Steak Dinner

Mmmmm.....last night we had steak. It was a small portion, and the loin cut and broiled so it was a nice treat. We don't cook steak all that often.

This was indeed a night where I cooked something different for the kids. Easy and likable kid food, like corn dogs. Steak, broccoli and rice just wasn't something they would eat.

So, on the menu last night was:

Broiled Steak
Brown Rice
Steamed Broccoli
Fresh Strawberries

All ingredient measurements are for 1 serving, so multiply that as you need for however many you are feeding.
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Steak Ingredients

4 oz beef steak, loin cut

Grill or broil steak for about 4-6 minutes on each side for medium or cook to desired doneness.

(Boy that was easy!)

Brown Rice

2/3 cup of brown rice
1 1/3 cup of water

Cook rice according to package directions. Usually, this means you place the rice and water in a saucepan, bring it to a boil, lower the heat, then cover and simmer for about 45 minutes.

Steamed Broccoli
(I used fresh broccoli and steamed it in my steamer)

1 cup of frozen broccoli
1 teaspoon Parmesan Cheese

Place broccoli in microwave safe bowl, cover and microwave for about 4 minutes. Sprinkle with Parmesan and serve.

Bon appetit!